Beneficios del kéfir para la salud
The present investigation makes a sampling from the beginnings of the kefir, the way of elaboration. The article has two parts,the first one analyzes the types of kefir that exist and how they are prepared, as well as the countries where this drink is most consumed. In the second part, a more in-dep...
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Main Authors: | , , , |
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Format: | Article |
Language: | Spanish |
Published: |
2017
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Subjects: | |
Online Access: | https://dialnet.unirioja.es/servlet/oaiart?codigo=7983595 |
Source: | RECIMUNDO: Revista Científica de la Investigación y el Conocimiento, ISSN 2588-073X, Vol. 1, Nº. 4, 2017, pags. 296-311 |
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