El racismo ambiental en Brasil y su repercusión en la salud: un análisis del uso del colorante caramelo IV

It is proposed to analyze how biopolitics interferes with the fulfillment of the right to health and maximizes environmental racism in Brazil, especially with regard to the use of caramel colour IV by the food industry. The use of chemical additives in industrialized foods is a matter of discussion...

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Bibliographic Details
Main Authors: Souza Abreu, Ivy de, Coelho de Azevedo Bussinguer, Elda
Format: Article
Language:Spanish
Published: 2017
Subjects:
Online Access:https://dialnet.unirioja.es/servlet/oaiart?codigo=6309551
Source:Opinión Jurídica: Publicación de la Facultad de Derecho de la Universidad de Medellín, ISSN 1692-2530, Vol. 16, Nº. 32, 2017 (Ejemplar dedicado a: julio-diciembre), pags. 229-243
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