El racismo ambiental en Brasil y su repercusión en la salud: un análisis del uso del colorante caramelo IV
It is proposed to analyze how biopolitics interferes with the fulfillment of the right to health and maximizes environmental racism in Brazil, especially with regard to the use of caramel colour IV by the food industry. The use of chemical additives in industrialized foods is a matter of discussion...
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Main Authors: | , |
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Format: | Article |
Language: | Spanish |
Published: |
2017
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Online Access: | https://dialnet.unirioja.es/servlet/oaiart?codigo=6309551 |
Source: | Opinión Jurídica: Publicación de la Facultad de Derecho de la Universidad de Medellín, ISSN 1692-2530, Vol. 16, Nº. 32, 2017 (Ejemplar dedicado a: julio-diciembre), pags. 229-243 |
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