Resistencia a la insulina. Estudio, diagnóstico y tratamiento
Insulin resistance occurs when too much glucose in the blood reduces the ability of cells to absorb and use blood sugar for energy. The methodology used for this research work is part of a bibliographic review of documentary type, since we are going to deal with issues raised at a theoretical level...
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| Formatua: | Artikulua |
| Hizkuntza: | Gaztelania |
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2020
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| Sarrera elektronikoa: | https://dialnet.unirioja.es/servlet/oaiart?codigo=8878571 |
| Baliabidea: | RECIMUNDO: Revista Científica de la Investigación y el Conocimiento, ISSN 2588-073X, Vol. 4, Nº. 4, 2020 (Ejemplar dedicado a: Noviembre (Especial)), pags. 488-494 |
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